Korean Raspberry Gochujang BBQ Sauce and Marinade - A sweet and savory spicy BBQ sauce infused with tart raspberries, toasted sesame. organic tamari, fresh garlic, ginger and umami rich gochujang chili.   Grab this sauce when grilling Korean style BBQ chicken and steak tips, when stir frying fried rice and veggies, when glazing salmon and making pulled pork tacos. Heat level is about 4/5.  Here's Wozz's Recipe for BBQ Chicken.

Marinade and Grill Sauce: Use  to marinate pork ribs, chicken, steak, salmon and shrimp.
Stir Fry Sauce: A Korean stir fry sauce for chicken, pork, tofu and vegetables with noodles or rice.
Dipping Sauce: Use as a sweet and spicy dipping sauce for dumplings and pot stickers.
Barbecue Wing Sauce:  Toss with fried chicken wings or use as a basting sauce for grilled chicken wings
Glazing Sauce:  Use as a glazing sauce for salmon, shrimp, pork and vegetables such as steamed bok choy, broccoli or sugar snap peas. 

Ingredients: Raspberries, Organic Tamari, Non GMO Cane Sugar, Gochujang Red Chili Pepper Paste, Fresh Garlic, Fresh Ginger, Red Wine, Chili, Spices, Vinegar, Sesame Oil, Kosher Salt.  

Contains: Soy, Gluten, Sesame.  Please note our products are made in a Facility Where: Fish, Crustacean Shellfish, Wheat, Tree Nuts, Peanuts, Soybeans, Sesame and Milk May Be Present

Made locally and packed in 8.5 oz bottles.
Wozz! Kitchen Creations
Bethlehem & Twin Mountain, New Hampshire

Nutrition:

Calories: 45     
Total Fat:  0g
Sat Fat: 0 g
Cholesterol: 0g
Sodium: 140 mg
Total Carbohydrate: 10 g
Dietary Fiber: 0 g
Sugars: 10 g
Protein: 1 g