Harman's 50th Anniversary Cookbook
50 Years of Cookbook Recipes Complimented by Memories, History, and Trivia.
Memories, history, photos, and trivia tucked midst the 365 recipes. This cookbook is a collection of love from our customers, friends, visitors, family, employees, suppliers, and maybe even a tidbit from you.
Published in 2005
50 Years of Cookbook Recipes Complimented by Memories, History, and Trivia.
Published in 2005
Memories, history, photos, and trivia tucked midst the 365 recipes. This cookbook is a collection of love from our customers, friends, visitors, family, employees, suppliers, and maybe even a tidbit from you.
The cookbook starts with the 1950's real estate ad that drew John & Kate Harman from New York City to Sugar Hill, New Hampshire. We've included memories of the John & Kate, history of the area, and a bit about us (the Aldrich family) and our part in this scheme of things. Little bits of trivia dot the book, for example - the wooden sign over the door was misspelled for quite a few years. The painter made a mistake but Mr. Harman decided to keep it up anyways!
This is a cookbook with loads of great recipes; not just for Cheddar Cheese (though we do have a nice section of Cheddar recipes). Look at the variety:
Appetizers & Snacks
Breakast & Brunch
Soups, Stews, and Chowders
Salads & Salad Dressings
Breads, Muffins, Biscuits, & Doughnuts
Vegetables
Cheese - Cheddar of Course!
Beef & Pork
Poultry & Seafood
Pies
Cakes & Desserts
Bars, Cookies, Fudge, & Candy
Pickles, Relishes, Jams, Jellies, and Preserves
And These, too! (That section for those other recipes!)
Artichoke & Crab Casserole to Zucchini Marmalade and so much more: Pan Roasted Granola, Dandelion Wine, Popcorn Balls . . . all just waiting for you to get out your spoon & bowl!
307 pages
Paperback, Spiral Bound
Published: October 2005
Printed by: Harrison Publishing House of Littleton, New Hampshire