Bar Harbor's Indian Pudding has a new label but it's the same recipe and made by the same people.

Now called, Atlantic Indian Pudding; it is a  rich Indian Pudding is made the traditional way in small batches with stone-ground corn meal, thick molasses, and other aromatic spices of the holidays (although it's great all year round). 

Maple Pumpkin Butter is a delicious spread for toast, bagels, pancakes and crackers or with sweet potatoes and other comfort foods. It's also great as a dessert topping on ice cream or as a filling for pastries.

A rich and decadent sauce perfect for drizzling over ice cream, bread pudding, apple pie or mixed in a hot cocktail.

Christmas in a jar!  Whole sour cherries, from upstate New York, immersed in red wine reduction with winter spices and cracked pepper.  Delicious with cheeses, duck, pork, ham, sausages or in desserts and cheesecakes.

This sweet and nutty Blueberry Compote can be used to complement main dish meat courses, cheese plates, and of course be used with so many dessert choices.